Crafed by Neill Culley

I have to put my name to the Culley range of wines because this is the type of wine I like to relax with at home or enjoy when out with friends.

The process of creating a magnificent wine begins in the vineyard. The combination of Marlborough's stony soils, hot days and cool nights produces grapes with lively, intense aromas and character.

Carefully selected sites on Waiheke Island together with the maritime climate produce outstanding grapes with ripe, concentrated flavours. This creates an ideal palette for crafting appealing wines that are great for every occasion.

When making Culley wines, I work closely with the vineyard managers to achieve fruit quality, which ensures that every Culley Wine experience is quite simply Marlborough or Waiheke in a glass.

Fresh, vibrant, fruit-driven flavours

At Culley Wines we aim to create fresh, vibrant, fruit-driven flavours that capture the essence of New Zealand’s premium wine regions. All wines in the Culley range may be enjoyed with or without food. They are perfect for drinking now, or may be cellared for a year or so.

Neill Culley
Winemaker